Pineapple Cheese Ball's for Christmas

Try this at home. For coming Christmas season. Taste and Enjoy.

Ingredients:

2 (8 oz.) pkgs. of cream cheese
1 (8 1/2 oz.) can of crushed pineapple, drained
2 cups of chopped pecans
1/4 cup of chopped green pepper or 1/4 cup of chopped pimiento
2 tablespoons of finely chopped onion
1/2 teaspoon of seasoned salt

How to Cook:

• Beat softened cheese with a fork. Stir in well drained pineapple, 1 cup pecans, pepper or
• Pimiento, onion and salt. Shape into 1 or 2 balls and roll in remaining pecans. Wrap and
• Store in refrigerator for 24 hours. Serve with assorted crackers.