Empanaditas

Ingredients:

2 cups of flour
½ tbsp. of salt
4 tbsp. of baking powder
1 tbsp. of sugar
½ to 2/3 cup of milk, evaporated
2 spoon of cooking oil
Strawberry, mango or guava jam/jelly


How to Cook:

• Filter the flour together with baking powder and salt. Add the sugar then filter it again. In a bowl; put the cooking oil and milk.
• Make deep hole in the center of dry ingredients. Pour the mixed milk and cooking oil.
• Mix it using fork to make it dough.
• Flattened the dough and cut it using cookie cutter.
• Put ½ spoon of strawberry, mango or guava jam/jelly.
• Pour a few water on side of it.
• Fold the half of it. Press the side of it using fork.
• Fry it using a lot of cooking oil. Wait until its color become light red.