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Sunday, November 4, 2012

Ginger Bread


Ingredients:

2 eggs
3/4 cup of brown sugar
3/4 cup of molasses
3/4 cup of melted shortening
2 1/2 cups of flour
2 teaspoons of soda
2 teaspoons of ginger
1 1/2 teaspoons of cinnamon
1/2 teaspoon of cloves
1/2 teaspoon of nutmeg
1/2 teaspoon of baking powder
1 cup of boiling water

How to Cook:

  • Cream sugar and melted shortening. Blend in eggs and molasses. Sift flour with spices,soda, and baking powder. 
  • Add to creamed mixture. Finally add the boiling water. Beat well.
  • Pour into 9x13 inch greased pan. Bake for 30 minutes at 350 degrees.

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