Corn Bread Sticks

Ingredients:


1/3 cup of flour
1 tbsp. of baking powder
½ tbsp. of salt
½ tbsp. of soda
1 tbsp. of sugar
1 1/3 cups of corn, grind (cornmeal)
1 cup of mayonnaise
1 egg, beaten
2 tbsp. of vegetable oil


How to Cook:

• Filter the flour, baking powder, salt, soda and sugar.
• Add the corn. In a bowl; mix the egg, mayonnaise and oil.
• Make a circular hole in the center of mixed dry ingredients.
• Pour the liquid ingredients. Mix until it become fine.
• Pour it into container mold coated with cooking oil.
• Put inside the oven and cook with 400 degree F in 25 minutes.