Pinoysrecipes

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Monday, August 13, 2012

Tortang Talong (Eggplant)

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Ingredients: 2 to 4 talong (eggplants), average size 2 to 3 eggs, beaten salt and pepper, to taste oil, for frying How to Cook: ...

Crispy KangKong (Water Spinanch)

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Ingredients: 4 bunches kangkong leaves, cleaned 1-1/2 cup water 3 cups corn starch 5 cups cooking oil 1 cup flour salt and monosodi...
Sunday, August 12, 2012

Mamon Pinoy Sponge Cake

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Ingredients: 1 cup cake flour 1 cup white sugar 1 teaspoon baking powder 1 teaspoon vanilla 6 eggs, separated 1/2 cup vegetable oil...

Fruit Salad

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Ingredients: 1 1/2 cups heavy cream 1 (8 ounce) package cream cheese 3 (14 ounce) cans fruit cocktail, drained 1 (14 ounce) can pinea...
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