Easy Eggplant in Coconut milk

Try this easy dish at home. It is one of the unique way of how to cook eggplant to have a tasty flavor.

Ingredients:

1 onion
1 c coconut cream
1 salt and pepper,
1 talong- eggplants

How to Cook:

• Roast eggplants in oven or over gas flame. Peel and chop fine. Peel onions and slice crosswise very fine. Heat oil in pan, add onions and fry until translucent. Add eggplants, stir for a couple of minutes.
• Season with salt and pepper. Remove from heat, add coconut cream, let sit several minutes to develop the flavors.