Rice noodles cooked in anato seeds, usually served with hard-boiled egg, chicharon, spring onions, and lime. All time favorite of Filipin...

Ingredients: 1 piece of bulalo (bone-in beef shank), about 1 kg. in weight 1 whole onion 1 whole garlic 1 bay leaf 6-8 peppercorns ...

Beef mami is a very popular dish served in most Chinese Restaurants in Manila Philippines. This is basically composed of tender beef bris...

    Dinengdeng (also called inabraw) is a dish of the Ilocano people of the Philippines, similar to pinakbet. It is classified as a ba...